The Miyabi carving knife is a classic knife from the Japanese brand that allows for precise slicing of large portions of meat into smaller slices or pieces. The knife is also suitable for separating meat from bones.
Specifications:
Blade: 132-layer steel, core MC66
Blade Hardness: 65-67 HRC
Blade Length: 24cm
Weight: 180g
The Miyabi 5000MCD 67 collection is the perfect combination of beautiful design and the exceptional sharpness of Japanese knives. The "D"-shaped handle made from black ash wood, combined with steel inlays, complements the oceanic pattern on the knife's blade. A total of 132 layers of steel, hardened using CRYODUR® technology to 65-67 HRC, results in a knife with uncompromising sharpness that can handle even the most significant kitchen challenges.
Product specification
EAN |
4009839395000 |
Producer code |
34400-241-0 |
Manufacturer |
Miyabi |
Blade material |
Powdered Steel |
Handle type |
Wooden |
Hardness HRC +/-1 |
66-68 |
Blade length of the knife |
20 - 24 cm |
Color |
Shades of Brown, Silver Matte |
Dishwasher |
No |
Warranty |
30 years |
Collection |
5000MCD 67 |